Punjabi tadka

Indian Kentron (Center) 5A Khanjyan St
4.9
29 reviewsfrom Google Maps
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About 7 500 ֏
±20% depending on order

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What dishes should I definitely try?
Punjabi tadka: a first-visit set usually means the national classics and the venue's signature dish. Full menu answer — in production.
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About Punjabi tadka.

Punjabi Tadka brings genuine North Indian flavour to central Yerevan, focusing on the robust, spiced cuisine of Punjab. The kitchen handles tandoor work with care—expect properly charred naan, tender tandoori meats, and rich gravies built from scratch. The room feels unpretentious, designed for people who want to eat rather than perform. Pricing sits around 7500 AMD per person for a full meal, making it accessible without cutting corners on ingredients or technique. The 4.9-star rating reflects consistency: locals and expats return for the butter chicken, paneer dishes, and breads. Noise level is moderate; best suited for casual dining, not hushed romance.

Things to note: Limited to North Indian cuisine; no South Indian offerings. Alcohol policy unclear—call ahead if relevant. Website absent; phone contact essential.

5A Khanjyan St, Yerevan 0010.

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FAQ — Punjabi tadka

Is the tandoor oven working every service?
Yes. Call +37455238204 if ordering tandoori items during off-peak hours to confirm timing.
What's the spice level like?
Authentic Punjabi recipes are rich and moderately spiced by default. Kitchen adjusts for heat tolerance—communicate preference when ordering.
Can groups of 8+ eat here comfortably?
Space exists but call ahead to confirm table availability and kitchen capacity for large orders.

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