Tawouk

Tawouk is a no-frills fast-food spot on Yeznik Koghbatsi in central Yerevan, built for people who want grilled meat sandwiches without ceremony. The signature move is shawarma and chicken tawouk—charred, thin-sliced, wrapped hot. You order at the counter, grab a plastic stool if you're eating in, or take it walking. The crowd is mixed: office workers on lunch break, students, locals cutting through Kentron. At 3500 dram for two, you're eating cheaply but well. The 4.5-star rating across 153 reviews suggests the meat quality and turnover are consistent. It's the kind of place where speed and straightforward flavor beat atmosphere.

Things to note: No frills means minimal seating and noise during peak hours. English may be limited; point at what you want.