SoHo Patisserie & Chocolaterie

SoHo sits on Martiros Saryan in central Yerevan, a strip where locals duck in for coffee and pastry between errands. The counter displays laminated croissants, éclairs, and dense chocolate tarts—the kind of place where you point and pay. It's mid-market: 1800 dram for two buys you a pastry, coffee, and breathing room at a small table. The 4.3 rating across 87 reviews suggests consistent execution, not spectacle. Mornings draw office workers grabbing breakfast; afternoons are quieter. This is functional neighborhood patisserie, reliable without pretense.

Things to note: Small interior—arrives busy during peak hours. English may be limited; point-and-order is the norm.