Bakeries & Pastry in Kentron (Center), Yerevan
Sixteen bakeries within a fifteen-minute walk — French technique, Middle Eastern pastries, gluten-free options.
Kentron concentrates sixteen bakeries along three parallel streets: Abovyan, Tumanyan, Mesrop Mashtots. Most charge 1200-1800 dram for a croissant or slice; Baguette & Co. at 20 Abovyan bakes baguettes hourly, Gluten Free Bakery two doors up at 34A stocks almond croissants without wheat, and Пахлавашен on Sayat-Nova specializes in baklava. SoHo Patisserie on Martiros Saryan runs a chocolate counter alongside éclairs. Walk-ins work mornings; afternoons see shorter lines.
All bakeries & pastry in Kentron (Center).
Gluten Free Bakery
Gluten-free bakery on Abovyan Street in central Yerevan, a straight-forward spot for people avoiding wheat.
Bake Bakery
Bake Bakery sits on Pushkin Street in central Yerevan, a straightforward neighborhood spot for bread and pastries.
Baguette & Co.
Baguette & Co.
SoHo Patisserie & Chocolaterie
SoHo sits on Martiros Saryan in central Yerevan, a strip where locals duck in for coffee and pastry between errands.
Bourbon- Live Bakery and Cafe
Bourbon is a bakery-cafe on Paronyan Street in central Yerevan, drawing the morning and midday crowd from the Kentron district.
The Ponchik
The Ponchik sits on central Abovyan Street, a straightforward bakery that does what it's meant to do without pretense.
3 scenarios for Kentron (Center).
Baguette & Co.
Baguette & Co. at 20 Abovyan bakes French pastries on a production schedule you can watch through the window — croissants, pain au chocolat, tarts. Locals line up mornings for warm loaves. The 456 reviews signal steady volume.
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Tumanyan Bakery at 30 Tumanyan St is a residential-street counter with a 4.9 rating across twelve reviews. Locals stop in for lavash, sesame bread rings, and simple butter cookies. Prices stay closer to 1000 dram; no seating, just a take-away window.
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