Seasons Restaurant

Seasons sits on Mesrop Mashtots in central Yerevan, a comfortable Armenian restaurant that draws steady local traffic and tourists looking for straightforward food. The menu centers on lula kebab, khorovatz, and traditional stews — the kind of dishes families order when they want something reliable. The dining room has a relaxed, lived-in feel; you'll see office workers at lunch, groups at dinner. At 6500 dram for two, it's mid-range for the center — not cheap, not splurging. The 4.4 rating across 616 reviews suggests reliable execution rather than fireworks, which matches what you get: solid Armenian cooking without pretense.

Things to note: Booking recommended for groups of 6+, especially weekends. The kitchen can slow during peak dinner service.