Pitstop Burger

Pitstop Burger sits on Pushkin in central Yerevan, a straightforward fast-food counter that's been pulling steady crowds. They make burgers—the house specialty—along with sandwiches and sides you'd expect from this format. The clientele runs young, students and office workers grabbing lunch or a quick dinner on the way through Kentron. At 1800 dram for two, you're in budget territory, enough for a burger and drink each. Google's 406 reviews hover at 4 stars, which tracks for reliable midday food without pretense. It's the kind of spot that works when you want something fast and don't want to think too hard.

Things to note: As a counter-service spot, there's minimal seating; eat quickly or take away. English may be limited, so basic menu familiarity helps.