Nero Bean Coffee Roastery

Nero Bean is a serious coffee roastery on Vazgen Sargsyan in central Yerevan, where they roast their own beans and pull espresso-based drinks that draw regulars and coffee nerds. The space feels intentional — exposed brick, grinder sounds, that particular smell of fresh roast — without trying too hard. Morning crowd is students and remote workers; afternoons shift to people taking a break from the district's shopping and office buzz. At 2800 dram for two you're paying for quality beans and proper technique, not markup. High ratings across nearly a hundred reviews suggest consistency, and the roastery focus means you're getting coffee made by people who actually care about sourcing and extraction.

Things to note: Expect a small, busy space during peak hours; seating fills quickly mid-morning. English may be limited.