3.4
Google Maps5 ratingsSnapshot:

Narek Tonratun

Avg check for two
About 3 000 ֏
±20% depending on order
Opening hours
Full week
  • Mon10:00 — 02:00
  • Tue10:00 — 02:00
  • Wed10:00 — 02:00
  • Thu10:00 — 02:00
  • Fri10:00 — 02:00
  • Sat10:00 — 02:00
  • Sun10:00 — 02:00
Takeout

About Narek Tonratun.

Narek Tonratun is a no-frills horovats spot in Malatia focused on grilled meats. The space reads casual—expect simple décor and an unpretentious vibe suited to quick meals or group dinners where the meat is the point. Signature offering is pork and chicken skewers cooked over charcoal. Pricing hovers around 3000 AMD per person, making it accessible for budget-conscious diners. The rating of 3.4 suggests consistent but unspectacular execution; regulars value it for reliability and portion size rather than refinement. Best suited to those seeking authentic, no-theater Armenian grilling without the upmarket trappings.

Things to note: Low review volume limits insight into consistency. Service pace and side offerings unclear. Cash likely preferred; verify payment methods.

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28 Bagratuniats St, Yerevan.

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FAQ — Narek Tonratun

What's the main dish here?
Horovats—grilled meat skewers, typically pork and chicken. Cooked over charcoal to order.
How much should I budget?
Around 3000 AMD per person for skewers and basic sides. Drinks and extras will increase the bill.
Should I book ahead?
Advisable for groups, especially weekends. Call +37477648380 to check availability and confirm the grill is operating.
Is this a casual or formal setting?
Casual and local. No frills, straightforward seating. Best for relaxed dinners, not celebrations.

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