Haykakan xohanots

ArmenianErebuniMahanri street
Avg check for two
About 8 000 ֏
±20% depending on order
Opening hours
Full week
  • Mon12:00 — 23:30
  • Tue12:00 — 23:30
  • Wed12:00 — 24:00
  • Thu12:00 — 24:00
  • Fri12:00 — 24:00
  • Sat12:00 — 24:00
  • Sun12:00 — 23:30
Takeout

About Haykakan xohanots.

Haykakan xohanots sits quietly on Mahanri street in the Erebuni district, serving straightforward Armenian fare at modest prices. Expect the kind of food locals eat at home—lula, khorovatz, bean stews, fresh lavash—without theatrical presentation. The name itself signals authenticity: 'Armenian cooking.' At ~8000 AMD per person, it's accessible for weekday lunch or casual dinner. The venue suits travelers seeking genuine neighborhood dining away from tourist clusters, and locals grabbing reliable meals. Ambiance is no-frills; focus is on kitchen. No phone or website presence suggests walk-in or word-of-mouth reputation.

Things to note: No published contact info or online presence; confirm hours before visiting. Zero reviews means recent opening or low online profile.

Still have a question? Just ask.

A short answer, no scrolling: from vegan options to parking.

Dish Concierge for Haykakan xohanots
Answers from Dish.am data
Ask anything about Haykakan xohanots: cuisine, average check, what occasion it fits, vegan options. I'll answer from our data.
Tap, then speak — ask anything about Haykakan xohanots
Type it in the full chat →

Mahanri street, Yerevan.

Loading map…

Find this venue in our collections

Compare other places from the same collections.

FAQ — Haykakan xohanots

What kind of food does Haykakan xohanots serve?
Armenian home cooking: grilled meats, stews, lula, fresh breads, and seasonal vegetable dishes. No fine dining—straightforward, traditional recipes.
How much should I budget?
Around 8000 AMD per person, covering a main dish, bread, and non-alcoholic beverage. Affordable for daily dining.
Do they take reservations?
No phone or website listed. Use Dish.am voice to confirm availability, or arrive as walk-in during lunch or early evening.

Request a table at Haykakan xohanots.

Your request goes to the Dish.am team. A booking requires separate confirmation.