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Google Maps4 ratingsSnapshot:

MER ERGIR

ArmenianErebuni4GWM+2PM
Avg check for two
About 8 000 ֏
±20% depending on order
Book a table+374 10 43 46 46Ask by voice
Opening hours
Full week
  • Mon10:00 — 12:00
  • Tue10:00 — 12:00
  • Wed10:00 — 12:00
  • Thu10:00 — 12:00
  • Fri10:00 — 12:00
  • Sat10:00 — 12:00
  • Sun10:00 — 12:00
Takeout
About

About MER ERGIR.

Mer Ergir is a small Armenian restaurant in the Erebuni district serving traditional home-style dishes. The space is casual and unadorned—the kind of place where regulars know the owner and the kitchen keeps things simple. Expect classic Armenian fare: grilled meats, stews, khash in season, fresh lavash. The atmosphere is neighborhood-focused rather than tourist-oriented, which means authentic portions and honest pricing. At around 8000 AMD per head, it's accessible for daily eating or a no-fuss family meal. The 5-star rating on limited reviews suggests consistent execution of basics rather than culinary theatre. Suits locals, expats seeking unvarnished Armenian food, and travelers who prefer eating where Armenians eat.

Things to note: Limited online presence; no website or English menu. Best to call ahead or arrive with basic Armenian menu phrases. Small space may fill quickly during peak hours.

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How to get there

4GWM+2PM, Yerevan.

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FAQ

FAQ — MER ERGIR

What type of Armenian food does Mer Ergir serve?
Traditional home-style Armenian cuisine: grilled meats, stews, khash (seasonal), fresh lavash, and classic vegetable preparations. The focus is on straightforward, well-executed classics rather than modern reinterpretation.
What's the average cost per person?
Around 8000 AMD. This covers a main course with bread and typically a drink. Good value for full, generous portions.
Should I call ahead or book a table?
Yes, call +37410434646. It's a small neighborhood spot without online booking. Staff can confirm availability, explain daily specials, and help with menu questions if English is preferred.
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