Grill

Grill is a neighbourhood barbecue spot focused on horovats—skewered and grilled meats that form the backbone of Armenian eating culture. Set in Kanaker on Azatutyan Avenue, it's unpretentious and oriented toward locals and those seeking authentic, no-fuss preparation. Expect simple execution: marinated pork, chicken, or lamb threaded onto metal rods and cooked over open flame. The space reads casual; come for the protein, not the décor. Pricing around 4000 AMD per head keeps it accessible. Best suited to diners who prize substance over ambiance and want to taste how Armenians actually grill. Limited reviews suggest modest footfall, typical of neighbourhood venues that don't chase tourist traffic.

Things to note: No phone or website; limited online presence means word-of-mouth or walk-in only. Small review count suggests variable service or inconsistent footfall.