Camilla Yerevan

Camilla sits on central Pushkin Street in a neighborhood where locals and visitors mix for serious Armenian food. The kitchen focuses on traditional dishes—expect lavash, lula kebab, and seasonal khash done without shortcuts. The space has the feel of a well-run family restaurant: straightforward, warm, not trying too hard. At 9500 dram for two you're in mid-range for the center, paying for kitchen consistency rather than theatrics. The 4.6 rating across 111 reviews suggests people actually return. Come for lunch if you want to see who the regulars are.

Things to note: Pushkin Street gets busy during peak hours—if you want a quiet table, arrive before 19:00 or book ahead.