Alex‘s bakery

Alex's bakery sits on Yervand Kochar in central Yerevan, the kind of spot locals drift into for morning coffee and pastry without fanfare. The draw here is straightforward: fresh-baked goods paired with decent espresso drinks, nothing pretentious. You'll see regulars dropping by between 8 and noon, office workers grabbing something quick, couples lingering over cappuccino. At 2800 dram for two, you're paying fair prices for the Kentron location and quality level—not cheap, not steep. The 4.9 rating across 77 reviews suggests consistent execution. It's a working bakery-cafe, not a destination, but that's exactly why it works.

Things to note: Space can fill quickly during peak morning hours; no information on English-language menu, though ordering is visual.