4.3
Google Maps12 ratingsSnapshot:

Tapar Restaurant

ArmenianKanaker-Zeytun134/1 Tsarav Aghbyur St
Avg check for two
About 3 000 ֏
±20% depending on order
Opening hours
Full week
  • Mon10:30 — 24:00
  • Tue10:30 — 24:00
  • Wed10:30 — 24:00
  • Thu10:30 — 24:00
  • Fri10:30 — 24:00
  • Sat10:30 — 24:00
  • Sun10:30 — 24:00
DeliveryTakeout

About Tapar Restaurant.

Tapar occupies a straightforward niche in Kanaker: Armenian home cooking without ceremony. The space reads as local and unpretentious—the kind of place regulars return to for familiar dishes executed plainly. Expect standards: khash, lula, grilled meats, fresh bread. At ~3000 AMD per head, it's accessible for weekday lunch or casual dinner. The 4.0 rating across 8 reviews suggests consistent, no-frills execution rather than revelation. Suits anyone seeking authentic neighborhood Armenian food without the tourist markup or design-forward presentation. Not a destination restaurant; a practical choice if you're in or near Kanaker.

Things to note: No website or online ordering. Call ahead in off-hours to confirm availability. Limited seating suggests arriving before peak times.

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134/1 Tsarav Aghbyur St, Yerevan.

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FAQ — Tapar Restaurant

What kind of Armenian food does Tapar serve?
Traditional home-style Armenian cuisine: khash, grilled meats, lula, seasonal vegetables, flatbread. Standard repertoire, executed without fuss.
Is Tapar good for groups?
Small to medium groups work well for casual sharing-style meals. Call ahead for larger parties to confirm table space.
How do I book or check hours?
Call +37455052055. No website or online booking. Best to confirm opening hours and daily specials directly.

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