Shoushi

Shoushi occupies a straightforward spot on Pushkin Street, in the heart of Yerevan's northern district. The restaurant centers on Armenian cuisine—expect grilled meats, stews, bread, and seasonal vegetables prepared without pretense. The setting is unpretentious; the approach is direct. At roughly 8000 AMD per head, it sits in the accessible middle range for sit-down Armenian dining. No frills, no elaborate plating—this is neighborhood cooking. Suits anyone seeking an honest meal without ceremony, whether you're a long-term resident or passing through and keen to eat where locals do.

Things to note: New venue with no reviews recorded. Interior style and full menu scope unconfirmed. Phone ahead to check current hours and any seasonal closures.