Granada
About Granada.
Granada occupies a straightforward spot on Pushkin Street, offering Armenian cooking without pretense. The restaurant draws a mix of locals and passing diners seeking honest, region-rooted fare. Expect traditional preparations—grilled meats, stews, lavash-based plates—at ~8000 AMD per person before drinks. The setting reads as unpretentious; service is direct. Suits those after genuine Armenian meals without frills, solo diners, and groups wanting familiar comfort food. Limited online footprint suggests word-of-mouth clientele. Phone ahead to confirm current hours and any specials; small venues on Pushkin can shift seasonally.
Things to note: Limited English online presence; call ahead to confirm menu and availability. Small venue may fill quickly during peak hours.
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25/5 Pushkin St, Yerevan.
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