Goris Mangal

Goris Mangal is a straightforward horovats specialist in central Goris, near Karmiraradani Monument. The kitchen focuses on grilled pork, chicken, and lamb skewers over charcoal—no elaborate plating or fusion angles. Seating is casual; the crowd is mixed locals and visitors passing through. Expect 45–60 minute waits on weekends and holidays. Check-average hovers around 5500 AMD, which covers a full skewer spread with lavash and salad. The 5-star rating across 89 reviews reflects reliability rather than innovation—people return because the meat is properly cooked and prices are fair. Best for groups comfortable with simple, honest grilling and a working-class atmosphere.

Things to note: No English menu; phone ahead for reservations on Fri–Sun. Limited vegetarian options. Cash preferred.