Нико

Niko occupies a quiet corner of Malatia, serving unpretentious Armenian fare. The space reads casual—no theatrical plating or designer lighting, just food. You'll find the expected rotation: khorovatz, lula, khash when seasonal, and the kind of lavash and yogurt that tastes like it was made this morning. Pricing sits around 8000 AMD per person, making it accessible for weeknight dinners. The single five-star review hints at consistency, though the limited feedback suggests a neighbourhood regulars' spot rather than a destination venue. Suits solo diners, small groups, anyone after honest Armenian cooking without fuss.

Things to note: Limited online presence and review volume; expect a local, informal vibe rather than polished service.