Drip Roastery Yerevan

Drip Roastery is a focused coffee operation on Martiros Saryan Street, built around sourced beans and methodical preparation—espresso, filter, pour-over. Minimal aesthetic typical of serious third-wave cafés: exposed brick or industrial-lite, counter seating, maybe a few tables. Pastries (local or imported) rotate. Quiet enough for work; small enough that baristas know regulars. Sits at ~4000 AMD for a specialty coffee and pastry. Suits solo travellers, remote workers, expats chasing proper extraction, locals who take coffee seriously. No frills, no WiFi marketing—just beans and technique.

Things to note: Small space; expect standing room or a queue on weekends. No food menu beyond pastries. Card only or limited cash; confirm payment methods.